Vanilla Peach Mousse Cake

Creamy, sweet, and just a tad bit of tart in this beautiful recipe. We always love a good summertime dessert, this one is one for the books! With a little Vanilla you can't go wrong. Hawaiian Vanilla Company presents in this recipe in collaboration with Olesya Tyurina.
 

Total time: 1 hour
Prep time: 30 min
Cook/bake time: 30 min

Servings: 3 

INGREDIENTS

Vanilla Mousse

• 8.8oz Heavy Whipping Cream (to whip)
• 3.6oz Heavy Whipping Cream (to heat) 
• 6oz White Chocolate
• 1 Vanilla Bean

Peach Compote

• 4 Peaches
• 4 Tbsp Sugar
• 1 Vanilla Bean

Sponge Cake

• 3.5 oz Egg Whites 
• 3 oz Sugar
• 2.5 oz Almond Flour
• 1 oz Wheat Flour
• 1 Tbsp Vanilla Mousse

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